April 17, 18, 19 2026

Hot Focaccia, Lil’ Mama’s Peppers, Societé French Blue Cheese, Shimeji

Raw Asparagus Salad, Pickled Asparagus, Asparagus-Dill Dressing,Torn Bread Croutons, Cara Cara, 36 Month Parmesan, Fried Quail Egg

Potato - Tarragon Soufflé, Steamed Manila Clams, Fennel Fumé, Carrot, Petit Peas, Neuske’s Bacon, Tarragon - Chive Oil

Fiddlehead Fern, Forest Mushrooms, Sherry - Brown Butter Sauce, Burrata, Toasted Almonds

Ruby Port Braised Beef Short Rib, Spring Carrot Puree, Burnt Onion - Apple Jam, Braised Green Garlic

“Momofuku” Milk Pie, Oatmeal Cookie Crust, Rhubarb, Bruleéd Mandarin, Vanilla Bean - Cardamom Ice Cream