May 16, 17, 18 2025

French Papillon Bleu Mousse, Pickled Rhubarb, Mini Cone

Fields Farm Arugula + Spring Radish, Well Rooted Asparagus, Aged Parmesan, Pickled Daikon, Smoked Bone Marrow Butter, Nancy’s Biscuit

Morel Mushroom - Spring Artichoke - Potato Gratin, Gruyere, Tarragon - Lemon Breadcrumbs

Handcut Pasta, Seafood Bisque, Lobster, Scallops, Jumbo Shrimp, Octopus, Uni

Braised Pork Chili Verde, Smoked Poblano, Steamed Queso Fresco, Caramelized Cipollini, Cilantro Sauce

Italian Lemon - White Chocolate Cake, Meyer Lemon Posset Brulee, Strawberry-Rhubarb Compote